FOOD MANAGEMENT RESOURCES
The Food Code Suggested Consumer Advisory Wording (raw and undercooked foods)
Commercial Food Equipment/Thermometers/Sanitizer Test Kits:
Hockenberg’s 7002 F St. 402.339.8900Aksarben Fixture and Supply 6666 Grover St. 402.393.6600
Fisher Fixture Co. 1911 Jackson St. 402.342.7605
Buller Fixture Co. 6828 L St. 402.592.2601
Food Safety Knowledge:
Managers’ Guide to Food Safey Training Foodborne Illness FAQ General Food Safety For Food Management and Employees Food Security Knowledge Base On-line Food Safety Training Class with Quiz-FreePrintable Food Safety Posters/Signs:
Handwashing National Food Safety Month Bilingual Food Safety PostersFood Facility Plumbing Issues:
Cross-Connection Self-Survey General Backflow/Cross-Connection FAQ Watts Backflow Products