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Preventing
Norovirus
- Always wash your
hands carefully
- Do not prepare
food while ill
- Clean thoroughly
after episodes of illness
Wash your hands
- Wash hands after
using the bathroom and changing diapers, and before handling or eating
any food.
- Wash hands before
preparing food for yourself or others.
- Make sure that
persons with diarrhea, especially children, wash their hands carefully
and frequently with soap to reduce the risk of spreading the infection.
- Hand Hygiene
Wash Your Hands!
Do not prepare food
while you are ill, or for three days after you recover from illness
- Persons who are
infected with norovirus should not prepare food while they have symptoms
and for 3 days after they recover from their illness
Thoroughly clean after
an episode of illness
- Immediately remove
and wash clothing or linens that may be contaminated with virus after
an episode of illness (use hot water and soap).
- Thoroughly clean
and disinfect contaminated surfaces immediately after an episode of
illness by using a bleach-based household cleaner.
- Flush or discard
any vomitus and/or stool in the toilet and make sure that the surrounding
area is kept clean.
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